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Certificate in Patisserie Skills
Food & Cookery Related Studies
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Certificate in Patisseries Viennoiseries
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Certificate in Patissier
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Certificate in Personal Chef Training
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Certificate in Pizza Making
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Certificate in Plant Based Cooking (Fresh Ideas)
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Certificate in Plant Based Food Quality
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Certificate in Practical Cake Craft (Intermediate)
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Certificate in Practical Cookery
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Certificate in Practical Cookery (Level 4)
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Certificate in Practical Pâtisserie
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Certificate in Pre Employment Cooking
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Certificate in Pre-Nutrition
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Certificate in Prep Cook (Basic Vocational Specialist)
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Certificate in Prepare & Serve Espresso Coffee
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Certificate in Preventive Controls for Human Food
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Certificate in Principles of Food Allergen Awareness & Control
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Certificate in Principles of Hazard Analysis & Critical Control Points for Food Manufacturing or Catering (Level 3)
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Certificate in Process Operator (Food Manufacturing) (Apprenticeship) (Level 2)
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Certificate in Production Chef Intermediate Apprenticeship (Level 2)
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