Overview

Advanced Diploma in Culinary Innovation & Food Technology (Co-op) is a course of Diploma of study and belongs to the Food Industry Related Skills Sub Depatment, which is part of Food Industry Related Skills Department, and further part of the Food & Cookery Related Studies Stream. We here at eStudentbook have 86 number of courses at same Level of study in the Food Industry Related Skills Sub Department, 1253 number of courses in Food Industry Related Skills Department, and a number of 2782 courses in the Food & Cookery Related Studies stream. There are 1 of institutes worldwide who is/are offering this course.

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Course Detail
Course Nationality Both (National & International)
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Intake Type Half Yearly
Intake January - September
Eligibility Diploma
Course Duration 3 Years
Course Abbreviations Adv. Dip
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