Associate of Applied Science in Culinary Arts Prepare this Course in Following Countries
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Overview
Associate of Applied Science in Culinary Arts is a course of Associate of study and belongs to the Food, Beverage & Cookery Sub Depatment, which is part of Food, Beverage & Cookery Department, and further part of the Food & Cookery Related Studies Stream. We here at eStudentbook have 9 number of courses at same Level of study in the Food, Beverage & Cookery Sub Department, 665 number of courses in Food, Beverage & Cookery Department, and a number of 2782 courses in the Food & Cookery Related Studies stream. There are 316 of institutes worldwide who is/are offering this course.
Colleges
Jefferson Community & Technical College, Downtown Campus
Jefferson, Kentucky
Northwestern Michigan College - Ferris State University
Grand Traverse, Michigan
Northeast Mississippi Community College, Booneville Campus
Prentiss, Mississippi
Guilford Technical Community College, Jamestown Campus
Guilford, North Carolina
J Sargeant Reynolds Community College, Parham Road Campus
Henrico, Virginia
West Virginia Northern Community College, Wheeling Campus
Ohio, West Virginia
Wake Technical Community College, Southern Wake Campus
Wake, North Carolina
Delaware County Community College, Pennocks Bridge Campus
Chester, Pennsylvania
Delaware County Community College, Upper Darby Center
Philadelphia, Pennsylvania
Schenectady County Community College - State University of New York
Schenectady, New York
East Mississippi Community College, Golden Triangle Campus
Lowndes, Mississippi
Central Carolina Community College, Harnett Campus - Dunn Center
Harnett, North Carolina
Durham Technical Community College, American Tobacco Campus
Durham, North Carolina
Rowan College at Burlington County, Mount Holly Campus
Burlington, New Jersey
Delaware County Community College, Downingtown Campus
Chester, Pennsylvania
Related Course (15)
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Course Abbreviations | AAS |
-
Bachelor of Nutrition Science / Bachelor of Business Administration
Food & Cookery Related Studies -
Bachelor of Food & Nutrition Science (Honours)
Food & Cookery Related Studies -
Bachelor of Food & Nutritional Science
Food & Cookery Related Studies -
Bachelor of Food Science & Human Nutrition
Food & Cookery Related Studies -
Bachelor of Food Science & Human Nutrition (Honours)
Food & Cookery Related Studies -
Bachelor of Food Science (Honours)
Food & Cookery Related Studies -
Bachelor of Science in Food & Nutrition
Food & Cookery Related Studies -
Bachelor of Science in Food Science & Nutrition
Food & Cookery Related Studies -
Bachelor of Science in Food Science (Honours)
Food & Cookery Related Studies -
Bachelor of Science in Food Technology & Nutrition
Food & Cookery Related Studies
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