Overview

Associate of Applied Science in Culinary Arts Management is a course of Bachelor of study and belongs to the Sub Depatment, which is part of Commerce, Business & Management Department, and further part of the Food & Cookery Related Studies Stream. We here at eStudentbook have 25252 number of courses at same Level of study in the Sub Department, 19228 number of courses in Commerce, Business & Management Department, and a number of 2782 courses in the Food & Cookery Related Studies stream. There are 5 of institutes worldwide who is/are offering this course.

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Course Abbreviations AAS
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