Overview

Undergraduate Certificate in Food Science & Technology (Food Safety) is a course of Certificate of study and belongs to the Food Related Technology Sub Depatment, which is part of Food Related Technology Department, and further part of the Engineering & Related Technologies Stream. We here at eStudentbook have 36 number of courses at same Level of study in the Food Related Technology Sub Department, 251 number of courses in Food Related Technology Department, and a number of 26434 courses in the Engineering & Related Technologies stream. There are 1 of institutes worldwide who is/are offering this course.

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Course Detail
Course Nationality Both (National & International)
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Intake Type Half Yearly
Intake January - September
Eligibility Class 12th
Course Duration 1 Year
Course Abbreviations UG Cert
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