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Oberoi-STEP

  • Exam Mode : Offline
  • |
  • Examination category : Hotel Management
  • |
  • Conducting Body : Oberoi Centre of Learning and Development (OCLD)
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Exam Date (Expected)

01-05-2020

Oberoi-STEP Exam Pattern

Exam Pattern:

Detail: 

Programme:- STEP is a three-year practical training program in the four core operational departments of the Hotel: Front Office, Housekeeping, Food, and Beverage Service, and Kitchen. The two programmes which are offered are:

  • Kitchen Operations Programme

  • Hotel Operations Programme

The programme commences every year in the month of August.

Interview:- The admissions are done through Interview only and there is no written exam. The interview process includes 03 rounds:

  1. Round 1 - In this round students are divided into groups, having 15 - 20 students in each group, and are asked to attempt different questionnaires. Students are also asked to perform many activities. Candidates are evaluated on Grooming, Poise, and Spoken English criteria.

  2. Round 2 - After qualifying the Round 1 candidates are invited for the 2nd Round where they are interviewed by a panel of faculty members for one on one meeting. Candidates are evaluated on Personality & Behavior and Aptitude for Hospitality is also checked.

  3. Round 3 - After qualifying both rounds, Candidates are selected for the final round i.e. Round 3 where they are again asked to attempt some questionnaires and perform activitiesInterview in front of a panel is again conducted in this round. 3rd Round is conducted on different days and cities as Round 1 and Round 2. Candidates are evaluated on Personality, Behaviour, Knowledge, and Skills.

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